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lavender nice cream soft serve dessert

Lavender Nice Cream

5 from 2 votes
Plant-baked
Course: Dessert
Cuisine: American
Keyword: lavender nice cream, vegan lavender ice cream
Prep Time: 10 minutes
Additional Time: 10 minutes
Total Time: 20 minutes
Servings: 2
Calories: 202kcal
Easy soft-serve dessert recipe made with bananas, lavender, and lavender.
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Ingredients  

  • 3 frozen bananas chopped
  • 1 tsp culinary lavender buds
  • 1 cup frozen blueberries
  • splash of non-dairy milk if necessary

Instructions

  • 1. Take out bananas from the freezer and let them thaw for 5-10 minutes.
  • 2. Add all the ingredients to a food processor (or a high-speed blender). Process until smooth. Add milk if necessary. Blending until smooth and evenly mixed can take a few minutes. 
  • 3. Enjoy immediately or pour it into a non-stick loaf pan and leave it in the freezer for at least 4 hours, or until it is hard enough to scoop out. 

Nutrition

Calories: 202kcal | Carbohydrates: 50g | Protein: 3g | Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 6mg | Fiber: 7g | Sugar: 29g
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